Conference
Trainings and conferences in a unique atmosphere. Personal service, modern technology, daylight and comfortable furniture ensure an efficient day.
Results-oriented and experience-oriented! Modern and technically fully equipped conference rooms for groups of 5 to 50 people make meeting days in the Rindenmühle into real results-days.
Conference Rooms
In comparison
Room Villingen | Room Schwenningen | |
---|---|---|
Length Width Size | 6.3 m 14.0 m 88.2 m² | 6.7 m 8.0 m 53.6 m² |
Capacity | Up to 50 people | Up to 20 people |
Rent | €480 Full-day rent, from 7 am to 9 pm €260 Evening rent, from 6 pm to 9 pm | €350 Full-day rent, from 7 am to 9 pm €190 Evening rent, from 6 pm to 9 pm |
Base equipment
In order for you to be able to start your conference right away, the conference rooms are already prepared with the usual equipment and technology at no extra charge. If you have any further wishes, please do not hesitate to let us know when you book.
Meal Packages
For optimal catering, we recommend our two classic food service packages. Of course you can also combine all services individually.
Economy-Pauschale
- Morning
- Coffee break with two cups of coffee or tea and one butter pretzel per person.
- Lunch
- Two-course menu, consisting of soup or salad for starters and a fish, meat or vegetarian main course. The selection is made during the morning coffee break.
- Afternoon
- Afternoon coffee break with two cups of coffee or tea and a piece of cake per person.
- Dinner
- Optional three-course menu (regional menu according to head chef). (€ +48)
€51.00
Business-Pauschale
- Morning
- Coffee break with two cups of coffee or tea, as well as butter pretzels and Bircher Müsli.
- Lunch
- Three course menu, consisting of soup or salad for starters, as well as a fish, meat or vegetarian main course, and a uniform dessert. The selection is made during the morning coffee break.
- Afternoon
- Afternoon coffee break with two cups of coffee or tea, as well as cake, fruit salad and yoghurt.
- Dinner
- Optional three-course menu (regional menu according to head chef). (€ +48)
€67.00