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  • À la carte

    Starter


    Small loaf of bread Leaf

    From the organic bakery | Cream cheese | Salt butter from Brittany | Cress to cut yourself - €4.5

    Water buffalo

    Tartar - Truffle | Arugula | Balsamic caviar | Butter brioche - €23

    Fjord trout & red shrimp

    Lukewarm pickled | carrot | parsley | buttermilk - €21

    Celery mousse Leaf

    Smoked | Beetroot | Truffle - €18

    Autumn leaf salads Leaf

    Orange pumpkin | Roasted walnut | Verjus | Cold-pressed pumpkin seed oil - €11

    Hokkaido coconut curry

    Soup | Kafir | Scallop - €14

    Black feathered chicken

    Consommé | Semolina dumplings | Chanterelles - €11

    Main course


    Elderberry

    ragout | broccoli | spaetzle - €29

    Pike-perch fillet

    Fried on the skin | chanterelles | thyme | noodles - €33

    Eagle fish

    Fillet | Crustacean nage | Kohlrabi | Black forest miso | Potato soufflé - €36

    Lamb & kid

    From the Stotz shepherd's hut | Black garlic | Two kinds of beans | Rosemary polenta - €42

    Water buffalo

    Filet | Maultasche | Burgundy jus | Beans | Chanterelles | Potato rösti - €45

    Barbarie duck breast

    Cassis sauce | pea mousse | potato soufflé - €35

    Basil tagliatelle Leaf

    water buffalo burrata | grilled tomatoes | artichokes | balsamic pearls - €28

    Dessert


    Dark Valrhona chocolate Leaf

    Foam | Espresso - €8.5

    Pumpkin, pear & quince Leaf

    pumpkin cake | pumpkin seed ice cream | pear compote | quince spheres - €14

    Ice cream & Sorbet Leaf

    Changing selection | per scoop - €3

    Raw milk cheese Leaf

    Maître Affineur Waltmann | Chutneys | Fruit bread | Nuts - €16

    Pomace Délice Leaf

    Two kinds of the bark mill plum - €12

    Curd cheese mousse Leaf

    Two kinds of peach - €13
  • Rindenmühle Selection

    Create freely and completely wild your own spectacle in several courses.

    Fjord trout & red shrimp

    Lukewarm pickled | carrot | parsley | buttermilk

    Celery mousse Leaf

    Smoked | Beetroot | Truffle

    Black feathered chicken

    Consommé | Semolina dumplings | Chanterelles

    Elderberry

    ragout | broccoli | spaetzle

    Pike-perch fillet

    Fried on the skin | chanterelles | thyme | noodles

    Basil tagliatelle Leaf

    water buffalo burrata | grilled tomatoes | artichokes | balsamic pearls

    Pumpkin, pear & quince Leaf

    pumpkin cake | pumpkin seed ice cream | pear compote | quince spheres

    Raw milk cheese Leaf

    Maître Affineur Waltmann | Chutneys | Fruit bread | Nuts

    Pomace Délice Leaf

    Two kinds of the bark mill plum
    3 courses for €57
    4 courses for €69
    5 courses for €81
    6 courses for €93
LeafVegetarian dish

Book & Reserve

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