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  • À la carte

    Starter


    Small loaf of bread Leaf

    Cream cheese | salted butter | cress | fleur de sel | pepper €6.5

    Rucula salad with grilled melon Leaf

    Burrata | pesto | roasted ceder seeds | balsamico dressing and olive Oil - Villa Magra Franci Toscana €16

    Duck liver and roasted shrimps

    Almond cream | caramelized apricots | brioche €24

    Medium boiled veal

    Tuna | fried capers | tramizzini | Black Forest miso €21

    Summer salad Leaf

    Elderflower dressing | sprouts | radishes | roasted ceder seeds | strawberries | bread chip €10

    Soup


    Beef consommé

    Swabian ravioli of ox cheek | semolina dumplings | Chanterelle mushrooms €13

    Lobster bisque

    Goat | roasted shrimps €15

    Cappuccino Leaf

    Carrot | ginger €10

    Main Course


    Roasted breast of corn-fed poulard

    Pommery mustard sauce | leek vegetables | pasta €28

    Whole sole fish

    Apricot butter | capers | roasted ceder seeds | two kinds of potatoes €49

    Meagre fish

    Black garlic sauce | mediterranean vegetables | potatoe soufflé | chanterelle mushrooms €42

    Barbar duck breast

    Morello cherries | mashed peas | corn semolina polenta €37

    Surf & turf

    Black-featherd chicken | lobster | salt lemon sauce | mashed peas | noodles €44

    Young lamb & saddle of lamb from the Black Forest Alps

    Poached and medium roasted | thyme jus | green beans | black garlic potatoe soufflé €48

    Medium boiled veal

    Smoked shrimps | cabbage | yellow lentils sauce and vadouvan | corn semolina polenta €39

    Medium roasted beef filet

    Chanterelle mushrooms | thyme jus | potatoe soufflé €52

    Potatoe soufflé with black garlic Leaf

    Mediterranean vegetables | goat cheese | Chanterelle mushrooms and herbs sauce €29

    Chanterelle mushrooms maultaschen Leaf

    Burrata | cabbage | thyme jus | grilled tomatoes €32

    Dessert


    Exotic Bellini Leaf

    1 scoop of vineyard peaches sorbet | raspberry | filled up with sparkling wine €10

    Cream cheese mousse Leaf

    Basil ice cream | marinated berries €15

    Rosmary crème brûlée Leaf

    Fleur de sel | cherry sorbet | somer fruits garnish €14

    Panna Cotta Leaf

    Salted caramel | popcorn | epresso €8.5

    Raw milk cheese Leaf

    Maître Affineur Waltmann | chutneys | fruit bread | nuts €17

    Cold apricot soup Leaf

    Sour cream ice cream | lavander €14

    Ice cream & sorbets Leaf

    Changing selection €4
  • Rindenmühle Menu

    Starter


    Medium boiled veal

    Tuna | fried capers | tramizzini | Black Forest miso

    Soup


    Beef consommé

    Swabian ravioli of ox cheek | semolina dumplings | Chanterelle mushrooms

    Main Course


    Meagre fish

    Black garlic sauce | mediterranean vegetables | potatoe soufflé | chanterelle mushrooms

    Dessert


    Cold apricot soup Leaf

    Sour cream ice cream | lavander

    Soup | Main course | Dessert - €69
    Appetizer | Main course | Dessert - €77
    Starter | Soup | Main Course | Dessert - €89

  • Vegetarian Menu

    Starter


    Summer salad Leaf

    Elderflower dressing | sprouts | radishes | roasted ceder seeds | strawberries | bread chip

    Soup


    Cappuccino Leaf

    Carrot | ginger

    Main Course


    Chanterelle mushrooms maultaschen Leaf

    Burrata | cabbage | thyme jus | grilled tomatoes

    Dessert


    Rosmary crème brûlée Leaf

    Fleur de sel | cherry sorbet | somer fruits garnish

    Soup | Main course | Dessert - €56
    Appetizer | Main course | Dessert - €55
    Starter | Soup | Main Course | Dessert - €66

LeafVegetarian dish

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